Outdoor Bred Pork & Spring Onion Sausages
Rankin Selection Outdoor Bred Pork & Spring Onion Sausages add a little bit of extra flavour to your typical ‘Bangers & Mash’ dinner. Containing only prime cuts of British pork and delicious chunks of Spring Onion married with sage, thyme and white pepper our succulent Pork & Spring Onion sausages are deliciously savoury.
British Outdoor Bred Pork (80%) Water, Spring Onion (7%), Pasteurised Free Range Egg White, Rice Flour, Sea Salt, Chickpea Flour, Stabiliser: E450, Sugar, Ground Sage, Ground White Pepper, Ground Ginger, Ground Mace, Ground Nutmeg, Ground Cayenne, Preservative: E223 (Sulphites), Ground Rosemary, Ground Parsley, Ground Thyme, Sausages are filled into Natural Pork Casings
For allergens, see ingredients in bold