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Irish Potato Slims

Overview

Traditional Irish griddle baked potato bread made with premium quality potato. Tastes amazing toasted with Bacon, Cheese or a Boiled Egg.

More information

Ingredients

Reconstituted Dried Potato Flakes (90%), Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Salt, Preservatives (E282, E202), Emulsifier (E471), Stabiliser (E450), Flavouring, Colour (E160 (a))

ALLERGY ADVICE

For allergens, including Cereals containing Gluten, see ingredients in bold.

Nutritional Information

PER 100g ENERGY (KJ) 777 ENERGY (kcal) 184 FAT (g) 3.6 of which saturates (g) 0.4 CARBOHYDRATE (g) 36.9 of which sugars (g) 2.9 FIBRE (g) 2.5 PROTEIN (g) 2.3 SALT (g) 1.0
Per Portion (Approx 60g) Per Portion (Approx 60g) 452 Per Portion (Approx 60g) 107 Per Portion (Approx 60g) 1.2 Per Portion (Approx 60g) 0.2 Per Portion (Approx 60g) 21.9 Per Portion (Approx 60g) 8.3 Per Portion (Approx 60g) 1.1 Per Portion (Approx 60g) 2.6 Per Portion (Approx 60g) 0.4
GDA ENERGY (KJ) - ENERGY (kcal) 2000 FAT (g) 70 of which saturates (g) 20 CARBOHYDRATE (g) 230 of which sugars (g) 90 FIBRE (g) 24 PROTEIN (g) 45 SALT (g) 6
% GDA per slice ENERGY (KJ) 6% ENERGY (kcal) 6% FAT (g) 3% of which saturates (g) 1% CARBOHYDRATE (g) - of which sugars (g) 2% FIBRE (g) - PROTEIN (g) - SALT (g) 10%

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